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1

Bacteriocins of Lactic Acid Bacteria || Biochemical Methods for Purification of Bacteriocins

MURIANA, PETER M.

Year:

1993

Language:

english

File:

PDF, 1.35 MB

english, 1993

2

Use of Nisaplin ™ to Inhibit Spoilage Bacteria in Buttermilk Ranch Dressing

MURIANA, PETER M., KANACH, LAURA

Journal:

Journal of Food Protection

Year:

1995

File:

PDF, 1.73 MB

1995

3

Quantification of Process Lethality (5-Log Reduction) of Salmonella and Salt Concentration during Sodium Replacement in Biltong Marinade

Karolenko, Caitlin, Muriana, Peter

Journal:

Year:

2020

File:

PDF, 24.49 MB

2020

4

Detection, identification and characterization of bacteriocin-producing lactic acid bacteria from retail food products

Kristian I. Garver, Peter M. Muriana

Journal:

International Journal of Food Microbiology

Year:

1993

Language:

english

File:

PDF, 1.23 MB

english, 1993

5

Genomic subtraction in combination with PCR for enrichment of Listeria monocytogenes-specific sequences

Fone Mao Wu, Peter M. Muriana

Journal:

International Journal of Food Microbiology

Year:

1995

Language:

english

File:

PDF, 1.39 MB

english, 1995

6

Comparison of invasiveness among surface-adherent variants of Listeria monocytogenes in Caco-2 cell culture assays

Kalpana Kushwaha, Peter M. Muriana

Journal:

International Journal of Food Microbiology

Year:

2010

Language:

english

File:

PDF, 420 KB

english, 2010

7

Analysis of tissue invasiveness of adherent strains of Listeria monocytogenes by in vivo mouse assay

Kalpana Kushwaha, Peter M. Muriana

Journal:

International Journal of Food Microbiology

Year:

2010

Language:

english

File:

PDF, 926 KB

english, 2010

8

Immunomagnetic bead-based recovery and real time quantitative PCR (RT iq-PCR) for sensitive quantification of aflatoxin B1

Dinesh Babu, Peter M. Muriana

Journal:

Journal of Microbiological Methods

Year:

2011

Language:

english

File:

PDF, 743 KB

english, 2011

9

Spontaneous bacteriocin resistance in Listeria monocytogenes as a susceptibility screen for identifying different mechanisms of resistance and modes of action by bacteriocins of lactic acid bacteria

Sunita Macwana, Peter M. Muriana

Journal:

Journal of Microbiological Methods

Year:

2012

Language:

english

File:

PDF, 643 KB

english, 2012

10

A ‘bacteriocin PCR array’ for identification of bacteriocin-related structural genes in lactic acid bacteria

Sunita J. Macwana, Peter M. Muriana

Journal:

Journal of Microbiological Methods

Year:

2012

Language:

english

File:

PDF, 1.62 MB

english, 2012

11

Comparison of five methods for direct extraction of surface proteins from Listeria monocytogenes for proteomic analysis by orbitrap mass spectrometry

Tiong, Hung King, Hartson, Steven, Muriana, Peter M.

Journal:

Journal of Microbiological Methods

Year:

2015

Language:

english

File:

PDF, 1006 KB

english, 2015

12

Isolation and Taxonomic Identity of Bacteriocin-Producing Lactic Acid Bacteria from Retail Foods and Animal Sources

Henning, Chris, Vijayakumar, Paul, Adhikari, Raj, Jagannathan, Badrinath, Gautam, Dhiraj, Muriana, Peter

Journal:

Year:

2015

Language:

english

File:

PDF, 1.06 MB

english, 2015

13

Sensitive Quantification of Aflatoxin B1 in Animal Feeds, Corn Feed Grain, and Yellow Corn Meal Using Immunomagnetic Bead-Based Recovery and Real-Time Immunoquantitative-PCR

Babu, Dinesh, Muriana, Peter

Journal:

Year:

2014

Language:

english

File:

PDF, 855 KB

english, 2014

14

Identification of Multiple Bacteriocins in Enterococcus spp. Using an Enterococcus-Specific Bacteriocin PCR Array

Henning, Chris, Gautam, Dhiraj, Muriana, Peter

Journal:

Year:

2015

Language:

english

File:

PDF, 982 KB

english, 2015

15

A Microplate Growth Inhibition Assay for Screening Bacteriocins against Listeria monocytogenes to Differentiate Their Mode-of-Action

Vijayakumar, Paul, Muriana, Peter

Journal:

Year:

2015

Language:

english

File:

PDF, 3.61 MB

english, 2015

16

Evaluation of Electrolytically-Generated Hypochlorous Acid (‘Electrolyzed Water’) for Sanitation of Meat and Meat-Contact Surfaces

Veasey, Shawnna, Muriana, Peter

Journal:

Year:

2016

Language:

english

File:

PDF, 2.55 MB

english, 2016

17

RT-qPCR Analysis of 15 Genes Encoding Putative Surface Proteins Involved in Adherence of Listeria monocytogenes

Tiong, Hung, Muriana, Peter

Journal:

Year:

2016

Language:

english

File:

PDF, 2.25 MB

english, 2016

18

Bacteriocins for Control of Listeria spp. in Food

MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

1996

File:

PDF, 1.10 MB

1996

19

Inhibition of Listeria monocytogenes on Ready-to-Eat Meats Using Bacteriocin Mixtures Based on Mode-of-Action

Vijayakumar, Paul, Muriana, Peter

Journal:

Year:

2017

Language:

english

File:

PDF, 2.00 MB

english, 2017

20

Effect of Prepackage and Postpackage Pasteurization on Postprocess Elimination of Listeria monocytogenes on Deli Turkey Products

MURIANA, PETER, GANDE, NANDITHA, ROBERTSON, WILL, JORDAN, BRAD, MITRA, SUPARNA

Journal:

Journal of Food Protection

Year:

2004

File:

PDF, 317 KB

2004

21

A Flow-Injection System for Studying Heat Inactivation of Listeria monocytogenes and Salmonella enteritidis in Liquid Whole Egg

MURIANA, PETER M., HOU, HUIYING, SINGH, RAKESH K.

Journal:

Journal of Food Protection

Year:

1996

Language:

english

File:

PDF, 2.19 MB

english, 1996

22

Comparison of Surface Proteomes of Adherence Variants of Listeria Monocytogenes Using LC-MS/MS for Identification of Potential Surface Adhesins

Tiong, Hung, Hartson, Steven, Muriana, Peter

Journal:

Year:

2016

Language:

english

File:

PDF, 4.40 MB

english, 2016

23

Effect of Inhibitory Liquid Smoke Fractions on Listeria monocytogenes during Long-Term Storage of Frankfurters

GEDELA, SARITHA, ESCOUBAS, J. ROY, MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 365 KB

english, 2007

24

Effect of Inhibitory Extracts Derived from Liquid Smoke Combined with Postprocess Pasteurization for Control of Listeria monocytogenes on Ready-to-Eat Meats

GEDELA, SARITHA, GAMBLE, RACHEL K., MACWANA, SUNITA, ESCOUBAS, JOSEPH R., MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

2007

Language:

english

File:

PDF, 487 KB

english, 2007

25

Prepackage Surface Pasteurization of Ready-to-Eat Meats with a Radiant Heat Oven for Reduction of Listeria monocytogenes

GANDE, NANDITHA, MURIANA, PETER

Journal:

Journal of Food Protection

Year:

2003

Language:

english

File:

PDF, 1.71 MB

english, 2003

26

Evaluation of Antimicrobial Interventions against E. coli O157:H7 on the Surface of Raw Beef to Reduce Bacterial Translocation during Blade Tenderization

Muriana, Peter, Eager, Jackie, Wellings, Brent, Morgan, Brad, Nelson, Jacob, Kushwaha, Kalpana

Journal:

Year:

2019

File:

PDF, 4.16 MB

2019

27

Adherence Characteristics of Listeria Strains Isolated from Three Ready-to-Eat Meat Processing Plants

KUSHWAHA, KALPANA, MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 540 KB

english, 2009

28

An Immunomagnetic PCR Signal Amplification Assay for Sensitive Detection of Staphylococcus aureus Enterotoxins in Foods

PANNEERSEELAN, LEENALITHA, MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

2009

Language:

english

File:

PDF, 476 KB

english, 2009

29

An Immunomagnetic PCR Signal Amplification Assay for Sensitive Detection of Staphylococcus aureus Enterotoxins in Foods

PANNEERSEELAN, LEENALITHA, MURIANA, PETER M.

Journal:

Journal of Food Protection

Year:

2009

File:

PDF, 476 KB

2009

30

Efficacy of Commercial Sanitizers Used in Food Processing Facilities for Inactivation of Listeria monocytogenes, E. Coli O157:H7, and Salmonella Biofilms

Aryal, Manish, Muriana, Peter M.

Journal:

Year:

2019

File:

PDF, 1.52 MB

2019

31

Selenite Cystine Agar for Enumeration of Inoculated Salmonella Serovars Recovered from Stressful Conditions During Antimicrobial Validation Studies

Karolenko, Caitlin E., Bhusal, Arjun, Gautam, Dhiraj, Muriana, Peter M.

Journal:

Year:

2020

File:

PDF, 5.48 MB

2020

32

Processing of Biltong (Dried Beef) to Achieve USDA-FSIS 5-log Reduction of Salmonella without a Heat Lethality Step

Karolenko, Caitlin E., Bhusal, Arjun, Nelson, Jacob L., Muriana, Peter M.

Journal:

Year:

2020

File:

PDF, 3.88 MB

2020